Egg Cook Book Peter Russell-Clarke
Egg Cook Book Peter Russell-Clarke A Book About Cooking - Meat Fish & Eggs Front Cover Used Secondhand Book Nonfiction

Images are scans of the actual book you will receive, so you know exactly what you are purchasing. Click or tap to zoom in.

Egg Cook Book

Author: Peter Russell-Clarke
$26.95 2695
Out of Stock
Book Title
Egg Cook Book
Author
Peter Russell-Clarke
Book Condition
GOOD
ISBN
9780867530001
Book Format
Hardcover
Publisher
Schwartz
Year Published
1979
An amusing collection of anecdotes, recipes and illustrations. The combination, married with John Street's superb photos, provides a unique volume which entertains and educates as well as giving visual pleasure. The recipes range from easy, interesting, unique, original, and stolen, through to gourmet. The recipes use far more than eggs. Peter has collected the recipes from his father's and mother's personal files as well as from friends and chefs around the world.

An amusing collection of anecdotes, recipes and illustrations. The combination, married with John Street's superb photos, provides a unique volume which entertains and educates as well as giving visual pleasure. The recipes range from easy, interesting, unique, original, and stolen, through to gourmet. The recipes use far more than eggs. Peter has collected the recipes from his father's and mother's personal files as well as from friends and chefs around the world.

An amusing collection of anecdotes, recipes and illustrations. The combination, married with John Street's superb photos, provides a unique volume which entertains and educates as well as giving visual pleasure. The recipes range from easy, interesting, unique, original, and stolen, through to gourmet. The recipes use far more than eggs. Peter has collected the recipes from his father's and mother's personal files as well as from friends and chefs around the world.